DFA Ingredients Speed Scratch Cream Sauce Blackened Catfish with Bienville

Blackened Catfish with Bienville Sauce

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Yield: 4
INGREDIENTS OUNCES STANDARD
Butter – melted 0.5 1 Tbsp
Cajun seasoning 5 10 Tbsp
Catfish filets (6-ounces each) 24 1.5 lb
Cooking oil 0.5 1 Tbsp
Bacon – diced small 4 1/2 cup
Yellow onion – minced 6 3/4 cup
Mushrooms – minced 4 1/2 cup
Shrimp – chopped 2 1/4 cup
DFA Speed Scratch Cream Sauce 32 4 cups
Green onions – fresh, minced 2 4 Tbsp
Cayenne hot sauce 1 2 Tbsp

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