Dairy plays an essential role in the world of sweets. Milk chocolate, fudge, caramel and toffee all rely on dairy for key characteristics like color, texture and flavor. Our complete range of dairy powders and butter ingredients deliver the consistency you are looking for with the traceability consumers demand.
TRENDS IN CONFECTIONERY
Consumers have always loved confections and the events of 2020 have spurred consumers to indulge. Analysts predict future innovations will lean towards healthier labels and sustainable ingredients to meet consumer needs.¹
¹Euromonitor, Chocolate Confectionery in the US Report, 2020
INNOVATIVE CONFECTIONERY INGREDIENTS
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