Colby & Colby Jack

The smooth and mellow taste of Colby and Colby Jack is both well rounded and pleasing to a variety of personal taste preferences. It’s a more elastic cheese than cheddar, giving it superb melting properties and making it well suited for slicing, dicing and shredding. Its versatility lends itself well to a variety of applications like a creamy bowl of macaroni and cheese or a snackable slider.